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Christmas Group Menu


 Starters
“Longueville Cider “Cured Organic Salmon
Pickled Cucumber, Avocado Puree, Apple, Achill Sea Salted
Egg Yolk Shavings and Horseradish Crème Fraiche

Pumpkin, Saffron and Orange Soup

Caramelized Pumpkin Seeds and Orange

Mains
Pan Roasted Rossaveal Hake
Giant Haricot Beans and Gubeen Chorizo, Tomato - Garlic
Confit, Garden Spinach, Parsley Oil

Pasture Reared Turkey

Pulled Spiced Rubbed Ham, Apricot, Orange and Pecan
Stuffing, Duck Fat Infused Fondant Potato, Tarragon Jus

Desserts

Christmas Pudding

Gingerbread Ice Cream, Bourbon
Vanilla Custard,
Salted Caramel Sauce

Salted Caramel Tart

Charred Clementine, Dulce de Leche, Pickled
Walnut Ice Cream, Walnut Brittle

€40 Sample Menu

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